Schezwan Chicken Recipe

Schezwan Chicken is a flavorful and spicy Chinese dish that combines tender chicken chunks with the bold and tangy Schezwan sauce. It is a popular choice for those who enjoy spicy and aromatic dishes.



Key Points:

  • Number of Servings: 4
  • Serving Size: 1 cup
  • Preparation Time: 15 minutes
  • Cooking Time: 20 minutes
  • Cuisine Category: Chinese


List of Equipment:

  • Wok or large skillet
  • Cooking spoon
  • Knife and cutting board



  • 500g boneless chicken, cut into cubes
  • 1/4 cup Schezwan sauce
  • 1 onion, sliced
  • 1 bell pepper, sliced
  • 2-3 green chilies, sliced
  • 1 tbsp soy sauce
  • 1 tbsp vinegar
  • Salt and pepper to taste
  • 2 tbsp vegetable oil


Detailed Step-by-Step Directions:

  1. Heat vegetable oil in a wok over medium heat.
  2. Add sliced onion, bell pepper, and green chilies. Stir-fry for 2-3 minutes.
  3. Add the chicken cubes and cook until they are browned.
  4. Mix in Schezwan sauce, soy sauce, vinegar, salt, and pepper. Cook for another 5-7 minutes.
  5. Garnish with chopped spring onions and serve hot.


Nutrition Information:

  • Calories  250
  • Protein  30g
  • Carbohydrates 5g
  • Fat  12g
  • Fiber  2g



Schezwan Chicken is a protein-rich dish that provides essential nutrients like protein and vitamins. The spices used in the Schezwan sauce may have antioxidant and anti-inflammatory properties.


Serving Tips:

Serve Schezwan Chicken hot with steamed rice or noodles for a complete and satisfying meal. Garnish with fresh cilantro for added flavor.


Tips and Tricks:

  • Marinate the chicken in Schezwan sauce for extra flavor.
  • Adjust the spiciness by adding more or less Schezwan sauce based on your preference.


Variations of Recipe:

  • Substitute chicken with tofu or paneer for a vegetarian version.
  • Add vegetables like broccoli, mushrooms, or baby corn for more texture and flavor.


5 FAQs:

Can I use bone-in chicken for this recipe?

Yes, you can use bone-in chicken, but adjust the cooking time accordingly.


Is it necessary to marinate the chicken before cooking?

Marinating the chicken in Schezwan sauce can enhance the flavor, but it is optional.


Can I make Schezwan Chicken less spicy?

Yes, you can reduce the amount of Schezwan sauce or omit the green chilies for a milder version.


Can I make this dish ahead of time?

Schezwan Chicken tastes best when served fresh but can be reheated the next day.


Is Schezwan Chicken a healthy dish?

Schezwan Chicken can be part of a balanced diet when paired with nutritious sides like vegetables and whole grains.



Schezwan Chicken is a delicious and vibrant dish that is sure to impress your taste buds with its bold flavors and spicy kick. Enjoy this Chinese-inspired delicacy for a memorable dining experience.