Bread Masala Recipe

A delicious and spicy Indian snack made with bread, spices, and vegetables.



Key points

  • Quick and easy to make
  • Perfect for parties or as a tea-time snack
  • Vegan-friendly


Number of servings and serving size: Makes 4 servings, serving size is 1 cup


Preparation and cooking time: 15 minutes preparation, 15 minutes cooking


Cuisines categories: Indian


List of Equipments:

  • Pan
  • Mixing bowl
  • Knife
  • Cutting board
  • Spatula


List of ingredients:

  • 6 slices of bread, cut into cubes
  • 1 onion, chopped
  • 1 tomato, chopped
  • 1 green chili, chopped
  • 1/2 teaspoon cumin seeds
  • 1/2 teaspoon turmeric powder
  • 1/2 teaspoon red chili powder
  • 1/2 teaspoon garam masala
  • Salt to taste
  • 2 tablespoons oil
  • Fresh coriander leaves for garnishing


Detailed Step-by-step recipe:

  1. Heat oil in a pan and add cumin seeds.
  2. Add chopped onion and sauté until it turns golden brown.
  3. Add chopped tomato and green chili, cook until soft.
  4. Add turmeric powder, red chili powder, garam masala, and salt. Mix well.
  5. Add bread cubes and cook until they are crispy and coated with the masala.
  6. Garnish with fresh coriander leaves and serve hot.


Nutrition information (per serving):

  • Calories: 150
  • Fat: 6g
  • Carbohydrates: 20g
  • Protein: 4g


Benefits: This bread masala recipe is a great way to use up leftover bread and is packed with flavor and nutrients from the vegetables and spices.


Serving Tips: Serve hot with ketchup or mint chutney on the side.


Tips and tricks of recipe: Use whole wheat bread for a healthier alternative.


Variations of recipe: Add diced bell peppers or peas for extra vegetables.


5 FAQs & answers based on people also search for:

Can I use any type of bread for this recipe?

Yes, you can use any type of bread you prefer.


Can I make this recipe ahead of time?

It’s best to serve this dish hot, but you can prepare the masala ahead of time and add the bread just before serving.


Is this recipe spicy?

You can adjust the amount of red chili powder to suit your spice preference.


Can I add more vegetables to this recipe?

Feel free to customize this recipe with your favorite vegetables.


Can I make this recipe without oil?

You can try dry roasting the bread cubes in a non-stick pan for a healthier option.



This Bread Masala recipe is a quick and flavorful snack that is perfect for any occasion. Enjoy the blend of spices and veggies in every bite!