Schezan noodle

Schezwan Noodles

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Prep Time 10 minutes
Cook Time 20 minutes

Ingredients
  

  • INGREDIENTS:
  • 250 gms Noodles• 4 tbsp spring onion• 4 clove garlic
  • ½ red onion
  • ½ carrot
  • ½ cup cabbage
  • 4 french beans
  • ½ capsicum• 2 tbsp Schezwan sauce• Salt to taste
  • 3 tbsp Puvi Cold pressed Sesame oil
  • Water to boil noodles

Instructions
 

  • Schezwan Noodles PREPARATION:
  • In a large vessel, heat 6 cups of water, add 1 tbsp Puvi Sesame oil & boil noodles.
  • When the noodles are cooked, drain out the water & strain the noodles in a strainer.
  • In a wok, heat 2 tbsp Puvi Cold pressed sesame oil.
  • Add cut red onions, garlic, & the whites of spring onions. Saute on high flame.
  • Add carrot, cabbage, beans & capsicum & stir fry.
  • Now add 2 tbsp of Schezwan sauce & salt, as per taste and mix well.
  • Add the cooked noodles & mix well.• Stir fry on high flame for a minute.
  • Finally add the greens of Spring onion, switch off the flame & serve.